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We at Sofitel Manila take pride in supporting locally-sourced agro-ecology produce and sustainable seafood across its dining menus in all restaurant outlets. We also serve fresh cage-free eggs in support of proper egg farming and harvesting.
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We offer low-calorie gastronomy options to respond to a growing desire for experiences combining pleasure and healthy lifestyle.
LE GOÛTER
Php 1,500 nett
Inclusive of tea or coffeePhp 1,800 nett
Inclusive of one glass of sparkling wineCucumber & cream cheese sandwich on whole wheat
Smoked salmon on brioche with sour cream & chives
Devilled eggs with prawn
Tarragon chicken on pretzel bun
Buttermilk scones
Raisin scones
served with marmalade, whipped butter & clotted creamFresh seasonal fruit tart
Signature cookies
Macaron
Mignardise
Selection of Teas
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