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We at Sofitel Manila take pride in supporting locally-sourced agro-ecology produce and sustainable seafood across its dining menus in all restaurant outlets. We also serve fresh cage-free eggs in support of proper egg farming and harvesting.
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We offer low-calorie gastronomy options to respond to a growing desire for experiences combining pleasure and healthy lifestyle.
LUNCH & DINNER
Soup of the Day
₱300
Spaghetti Alfredo (D)
Spaghetti pasta with a buttery cream and cheese sauce
₱500
Grilled Ham & Cheese (D) (P)
Toasted wheat bread, ham, and cheddar, grilled with French butter
₱500
Kiddie Club Sandwich (D) (P)
Toasted wheat bread, mayonnaise, lettuce, chicken breast, bacon, and fried egg. Served with fries.
₱580
Mini Steak Frites (D)
80g USDA beef tenderloin filet, french fries, gravy
₱650
Lemon Butter Fish (D)
Pan-fried barramundi fillet, steamed rice or fries, lemon butter sauce
₱530
Chocolate Cookie à la Mode (A) (D)
Chocolate cookie served with one scoop of ice cream
₱450
Single-Scoop Ice Cream (D)
Please check with our staff for available flavors
₱350
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