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We at Sofitel Manila take pride in supporting locally-sourced agro-ecology produce and sustainable seafood across its dining menus in all restaurant outlets. We also serve fresh cage-free eggs in support of proper egg farming and harvesting.
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We offer low-calorie gastronomy options to respond to a growing desire for experiences combining pleasure and healthy lifestyle.
A 24-hour pre-order period is required
DINNER IN BED
Php 9,999 nett for 2
Baked Oysters
Cheese & Charcuterie Platter
Surf & Turf Platter
Côte du Bœuf & Grilled Jumbo Prawn with Glazed Baby Vegetables, Mashed Potatoes, Truffled Mac & Cheese Gratin, Café de Paris Butter
Chocolate Dipped Strawberries
Chef’s Petit Fours
A Bottle of Sparkling Wine
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